entrée
All our dinner entrees are served with a fresh garden salad accompanied by your choice of one of our homemade dressings.
Our Famous House Dressing (an Italian vinaigrette with a hint of crumbled bleu cheese), Garlic Ranch, Creamy Bleu Cheese or Russian.
Our Famous House Dressing (an Italian vinaigrette with a hint of crumbled bleu cheese), Garlic Ranch, Creamy Bleu Cheese or Russian.
$33
ROASTED EGGPLANT
Sliced eggplant roasted, layered with ricotta, spinach, roasted red peppers, baked with mozzarella cheese, finished with marinara sauce and pesto. Served over linguine
$33
$30
CHICKEN, BROCCOLI, GARLIC & OLIVE OIL
A healthy combination of chicken, broccoli, garlic & olive oil tossed with penne pasta, chicken stock and Parmesan
$30
$33
CHICKEN PARMIGIANA
Boneless breast of chicken, hand breaded in our seasoned breadcrumbs. Baked with mozzarella cheese and tomato sauce. Served with linguine
$33
$36
CHICKEN PICATTA
Boneless chicken breast dusted with seasoned flour and pan seared with shallots and capers finished in a white wine, lemon butter sauce. Served over linguine...
$36
$36
CHICKEN MARSALA
Chicken breast sautéed with shallots, mushrooms and the best Marsala sauce in the area! Served over linguine
$36
$40
VEAL PARMIGIANA
Hand cut Plume De Veau veal, lightly breaded with our flavorful breadcrumbs, topped with mozzarella cheese and tomato sauce. Served with linguine
$40
$40
VEAL AND PEPPERS
World famous Plume De Veau veal seared then simmered in our tomato sauce, tossed with roasted green peppers and served over linguine
$40
$55
NY STRIP STEAK
A 16-ounce hand trimmed NY Strip Steak topped with our Montreal seasoning, then char grilled to order. Served with potato & vegetable du jour.
$55
Add mushrooms $7
Add onions $7
Topped with crumbled Bleu Cheese $8
$36
HADDOCK FRANCAISE
Fresh Haddock filet lightly egg battered and sautéed. Finished with a shallot white wine butter sauce. Served with potato and vegetable du jour
$36
$36
LEMON HADDOCK
A daily special...Fresh Haddock filet baked with lemon butter breadcrumbs. Served with potato and vegetable du jour
$36
$36
SHRIMP FRA DIAVOLO
Sautéed jumbo shrimp in a splash of sherry and a touch of olive oil, with spicy marinara sauce. Served over linguine
$36
$39
SHRIMP & SCALLOPS MARINARA
Fresh sea scallops and jumbo shrimp sautéed with our own zesty marinara. Served over linguine
$39
$39
SHRIMP GENOASE
Lightly battered jumbo shrimp sautéed in garlic and shallots, flamed with Sherry wine and finished with cream. Served over linguine
$39
$26
CHEESE RAVIOLI
Large Queen Ann of Brooklyn ravioli filled with ricotta cheese, topped with our famous tomato sauce
$26
$29
BAKED LASAGNA
Our homemade lasagna... Famous for over 102 years
$29